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Viking 5 Series Dual Fuel Range With 6 Burners And Griddle 48-Inch In Damascus Grey With Brushed Brass - VDR54846GDGBB
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Abt Model: VDR54846GDGBB
UPC: 800284107408
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Your Price:
$19,239
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Color:
Damascus Gray with Polished Chrome
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Quick Specs
Key Features
What We Offer
- Height (in): 35.88
- Width (in): 47.88
- Depth (in): 28.69
- Voltage: 240 V
- Total Oven Capacity (cu. ft.): 7.3
- Total Number of Burners / Elements: 6
- 48-Inch Dual Fuel Range
- 7.3 Cu. Ft. Total Oven Capacity
- 6 Sealed Burners And Griddle
- Vari-Speed Dual Flow Convection System
- Self Cleaning Oven
- SureSpark Ignition System
- Free Shipping on 1000s of Items
- Guaranteed Satisfaction
- Life Long Customer Service
Viking VDR54846GDGBB 5 Series Dual Fuel Range With 6 Burners And Griddle 48-Inch In Damascus Grey With Brushed Brass
Experience superior cooking performance and refined design with the Viking 48"W. Dual Fuel Range, a flagship addition to any gourmet kitchen. Crafted for culinary enthusiasts and demanding home chefs, this premium range combines the responsiveness of gas burners with the precise baking results of an electric oven. Striking stainless steel accents, sculpted brushed brass bezels, and sleek control knobs encapsulate the iconic Viking heritage while modern innovations assure unparalleled ease of use. Whether you’re searing, simmering, or baking, this dual fuel range brings professional capabilities to the heart of your home.
Features
Commercial-Type Cooking Power
- EXCLUSIVE - VSH (VariSimmer-to-high) Pro sealed burner system
- TruPowerPlus 18,500 BTU front right burner.
- All other burners are 15,000 BTUs.
- EXCLUSIVE -VariSimmer™ Setting for all burners.
- EXCLUSIVE - All burners equipped with SureSpark™ Ignition System for consistent and reliable ignition every time.
- Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting.
- NEW Stainless steel knobs and round bezels shipped standard
- Brushed Brass bezel and accents
- One of the largest oven cavities in the industry.
- EXCLUSIVE - Patented Vari-Speed Dual Flow™ Convection System has the largest convection fan in the industry; the 8 1/2” fan works bi-directionally for maximum airflow and excellent cooking results.
- Concealed 10-pass dual bake element provides precise temperature control (4-pass bake element in left oven of 48” wide model).
- Large 10-pass broiler with heat reflector.
- Rapid Ready™ Preheat provides one of the fastest preheat times, so your oven is ready to begin cooking when you are.
- Oven(s) have six porcelain-coated rack positions and come standard with three racks.
- EXCLUSIVE - Gentle Close™ Door allows door to close slowly.
- Three strategically located oven lights provide maximum visibility; one light in left oven of 48” wide model.
- High-performance cooking modes include bake, convection bake, TruConvec™ Convection Cooking, convection roast, broil, convection broil, convection dehydrate, and convection defrost; left oven in 48” wide model includes proofing mode.
Easy Operation And Clean Up
- EXCLUSIVE - one-piece tooled and porcelainized cooking surface for easy cleanup.
- Burner caps are easily removable for quick cleaning.
- Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots.
- Self-cleaning porcelain ovens.
- Concealed bake element(s) make for easy cleanup of oven cavity.
California customers:
General
Color
Damascus Gray with Polished Chrome
Fuel Type
Dual Fuel
Installation Type
Freestanding or Slide-In
Ignition Type
Automatic, SureSpark
Induction
No
Door Lock
Yes
Leveling Legs
Yes
Number of Leveling Legs
6
Storage Drawer
No
Warming Drawer
No
Broiler Drawer
No
Baking Drawer
No
Clock
No
Cooktop Control Location
Front
Cooktop Control Type
Knob
Oven Control Location
Front
Oven Control Type
Knobs
ADA Compliant
No
Star-K Certified
No
Commercial Use
No
Sabbath Mode
No
Made In
USA
Professional Style
Yes
Temperature Probe
No
Burner
Gas Type
Natural Gas
LP Convertible
Yes
Back Left Burner BTU
15,000
Back Left Burner Type
Sealed
Back Right Burner BTU
15,000
Back Right Burner Type
Sealed
Center Back Burner BTU
15,000
Center Back Burner Type
Sealed
Center Front Burner BTU
15,000
Center Front Burner Type
Sealed
Front Left Burner BTU
15,000
Front Left Burner Type
Sealed
Front Right Burner BTU
18,500
Front Right Burner Type
Sealed
Total Burner BTU
93,500
Cooktop
Total Number of Burners / Elements
6
Total Number of Cooking Zones
7
Built-In Downdraft
No
Continuous Grates
Yes
Griddle
Yes (Integrated)
Cooktop Surface
Porcelain
Burner Grate Material
Porcelain Cast Iron
Cooktop Type
Sealed
Griddle Wattage
15,000
Oven
Total Oven Capacity (cu. ft.)
7.3
Primary Oven Capacity (cu. ft.)
4.7
Secondary Oven Capacity (cu. ft.)
2.6
Convection
Yes
Viewing Window
Yes
Double Oven
Yes
Number of Oven Racks
5
Hidden Bake Element
Yes
Interior Light
Yes
Interior Lighting Type
Halogen
Air Fry
No
Self Clean
Yes
Steam Cleaning
No
Steam Oven
No
Steam Assist
No
Cooking / Baking Modes
Bake, Convection Bake, TruConvec Convection Cooking, Convection Roast, Hi Broil, Medium Broil, Low Broil, Convection Broil, Convection Dehydrate, Convection Defrost
Electrical Specifications
Voltage
240 V
Amps
50A
Wi-Fi
Wi-Fi
No
Approximate Dimensions
Height (in)
35.88
Width (in)
47.88
Depth (in)
28.69
Depth With Handles (in)
28.69
Depth Without Handles (in)
25.75
Depth With Door Open 90 Degrees (in)
45.12
Large Oven Interior Height (in)
16.5
Large Oven Interior Width (in)
25.31
Large Oven Interior Depth (in)
19.5
Small Oven Interior Height (in)
16.5
Small Oven Interior Width (in)
13.75
Small Oven Interior Depth (in)
19.5
Warranty Information
Labor Warranty
2 Years
Parts Warranty
2 Years
Approximate Weight
Unit Weight (lbs.)
626
Guides
Installation Guide
Articles
Frequently Asked Questions
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This dual fuel range features a large primary oven with a capacity of 4.7 cubic feet and a secondary oven with 2.6 cubic feet, combining for a total oven capacity of 7.3 cubic feet. Both ovens offer six porcelain-coated rack positions for flexible cooking options with three racks included.
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The patented Vari-Speed Dual Flow convection system utilizes the industry's largest 8.5-inch fan that works bi-directionally to maximize airflow, ensuring even heat distribution and excellent cooking results for baking, roasting, and broiling.
-
The ovens include a self-cleaning function with porcelain interiors and concealed bake elements to simplify cleanup. The cooktop has a one-piece porcelainized surface for effortless cleaning, and burner caps are removable. Heavy-duty porcelainized cast-iron continuous grates enable easy movement of cookware and quick cleaning.
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There are six sealed burners and an integrated griddle, totaling seven cooking zones. Burner outputs range from 15,000 BTU except the front right burner which delivers 18,500 BTU. All burners feature a SureSpark automatic ignition system with continuous reignition for reliable and easy lighting.
-
The ovens support multiple high-performance cooking modes, including bake, convection bake, TruConvec convection cooking, convection roast, hi/med/low broil, convection broil, convection dehydrate, convection defrost, and proofing in the left oven, catering to a wide range of culinary needs.
Over 90 Years Of Experience
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