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Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
Note: Scheduled delivery services are available to most of the contiguous United States (available in parts of Alaska and Hawaii). Call 800-860-3577 for more information.
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Viking 5 Series Dual Fuel Range With 6 Burners And Griddle 48-Inch In Damascus Grey With Brushed Brass - VDR54846GDGBB
Model # VDR54846GDGBB
Abt # VDR54846GDGBB
UPC # 800284107408
Color:
Damascus Gray with Polished Chrome
- 48-Inch Dual Fuel Range
- 7.3 Cu. Ft. Total Oven Capacity
- 6 Sealed Burners And Griddle
- Vari-Speed Dual Flow Convection System
- Self Cleaning Oven
- SureSpark Ignition System
- Rapid Ready Preheat
- Damascus Grey With Brushed Brass Finish
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Viking VDR54846GDGBB 5 Series Dual Fuel Range With 6 Burners And Griddle 48-Inch In Damascus Grey With Brushed Brass
Experience superior cooking performance and refined design with the Viking 48"W. Dual Fuel Range, a flagship addition to any gourmet kitchen. Crafted for culinary enthusiasts and demanding home chefs, this premium range combines the responsiveness of gas burners with the precise baking results of an electric oven. Striking stainless steel accents, sculpted brushed brass bezels, and sleek control knobs encapsulate the iconic Viking heritage while modern innovations assure unparalleled ease of use. Whether you’re searing, simmering, or baking, this dual fuel range brings professional capabilities to the heart of your home.
Features
Commercial-Type Cooking Power
- EXCLUSIVE - VSH (VariSimmer-to-high) Pro sealed burner system
- TruPowerPlus 18,500 BTU front right burner.
- All other burners are 15,000 BTUs.
- EXCLUSIVE -VariSimmer™ Setting for all burners.
- EXCLUSIVE - All burners equipped with SureSpark™ Ignition System for consistent and reliable ignition every time.
- Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting.
- NEW Stainless steel knobs and round bezels shipped standard
- Brushed Brass bezel and accents
- One of the largest oven cavities in the industry.
- EXCLUSIVE - Patented Vari-Speed Dual Flow™ Convection System has the largest convection fan in the industry; the 8 1/2” fan works bi-directionally for maximum airflow and excellent cooking results.
- Concealed 10-pass dual bake element provides precise temperature control (4-pass bake element in left oven of 48” wide model).
- Large 10-pass broiler with heat reflector.
- Rapid Ready™ Preheat provides one of the fastest preheat times, so your oven is ready to begin cooking when you are.
- Oven(s) have six porcelain-coated rack positions and come standard with three racks.
- EXCLUSIVE - Gentle Close™ Door allows door to close slowly.
- Three strategically located oven lights provide maximum visibility; one light in left oven of 48” wide model.
- High-performance cooking modes include bake, convection bake, TruConvec™ Convection Cooking, convection roast, broil, convection broil, convection dehydrate, and convection defrost; left oven in 48” wide model includes proofing mode.
Easy Operation And Clean Up
- EXCLUSIVE - one-piece tooled and porcelainized cooking surface for easy cleanup.
- Burner caps are easily removable for quick cleaning.
- Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots.
- Self-cleaning porcelain ovens.
- Concealed bake element(s) make for easy cleanup of oven cavity.
California customers:
Installation Guide
Related Guides and Articles
Frequently Asked Questions
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This dual fuel range features a large primary oven with a capacity of 4.7 cubic feet and a secondary oven with 2.6 cubic feet, combining for a total oven capacity of 7.3 cubic feet. Both ovens offer six porcelain-coated rack positions for flexible cooking options with three racks included.
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The patented Vari-Speed Dual Flow convection system utilizes the industry's largest 8.5-inch fan that works bi-directionally to maximize airflow, ensuring even heat distribution and excellent cooking results for baking, roasting, and broiling.
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The ovens include a self-cleaning function with porcelain interiors and concealed bake elements to simplify cleanup. The cooktop has a one-piece porcelainized surface for effortless cleaning, and burner caps are removable. Heavy-duty porcelainized cast-iron continuous grates enable easy movement of cookware and quick cleaning.
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There are six sealed burners and an integrated griddle, totaling seven cooking zones. Burner outputs range from 15,000 BTU except the front right burner which delivers 18,500 BTU. All burners feature a SureSpark automatic ignition system with continuous reignition for reliable and easy lighting.
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The ovens support multiple high-performance cooking modes, including bake, convection bake, TruConvec convection cooking, convection roast, hi/med/low broil, convection broil, convection dehydrate, convection defrost, and proofing in the left oven, catering to a wide range of culinary needs.
Over 90 Years Of Experience
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Viking 5 Series Dual Fuel Range With 6 Burners And Griddle 48-Inch In Damascus Grey With Brushed Brass
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