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Viking Professional 5 Series Natural Gas Range Sealed Burner 48-Inch in Stainless Steel With Brushed Brass - VGR54846GSSBB
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Abt Model: VGR54846GSSBB
UPC: 800284102656
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$13,799
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Color:
Stainless Steel With Brushed Brass
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Quick Specs
Key Features
What We Offer
- Height (in): 35.88
- Width (in): 47.88
- Depth (in): 28.69
- Voltage: 120V
- Total Oven Capacity (cu. ft.): 6.1
- Total Number of Burners / Elements: 6
- 48-Inch Gas Range
- 6.1 Cu. Ft. Total Oven Capacity
- 6 Sealed Burners With Griddle
- ProFlow™ Convection Baffle
- Self Clean Oven
- Vari-Simmer Settings
- Free Shipping on 1000s of Items
- Guaranteed Satisfaction
- Life Long Customer Service
Viking VGR54846GSSBB Professional 5 Series Natural Gas Range Sealed Burner 48-Inch in Stainless Steel With Brushed Brass
Bring professional power and precision into your kitchen with the Viking 48" Sealed Burner Gas Range. This premium freestanding range features the renowned Pro Sealed Burner System with six robust burners delivering exceptional heat control—even for the most delicate sauces or high-heat searing. Experience the remarkable performance of the Viking 48" range, combining enduring craftsmanship with advanced technology for truly inspired cooking at home.
Features
Commercial-Type Cooking Power
- EXCLUSIVE – VSH™ (VariSimmer-to-high) Pro sealed burner system
- TruPowerPlus™ 18,500 BTU front right burner
- All other burners are 15,000 BTUs
- EXCLUSIVE – VariSimmer setting for all burners
- EXCLUSIVE – all burners equipped with SureSpark ignition system for consistent and reliable ignition
- Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting
- NEW Stainless steel knobs and round bezels shipped standard
- EXCLUSIVE – combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark ignition system; left oven in 48” wide model has one 15,000 BTU burner
- Gourmet-Glo infrared broiler provides intense searing heat for broiling applications (right oven only in 48” wide model)
- Large-capacity oven with six rack positions (see specifications for oven interior dimensions)
- Six functions –natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost (right oven only in 48” wide model)
- All convection modes utilize the ProFlow™ convection air baffle, which is specifically designed to ensure balanced airflow for even heat distribution
- EXCLUSIVE – Gentle Close™ Door allows door to close slowly
- Larger window opening
- Convection fan switch conveniently located on control panel
- Two halogen oven lights for excellent visibility throughout the oven cavity
Easy Operation And Cleanup
- EXCLUSIVE – one-piece tooled and porcelainized cooking surface for easy cleanup
- Burner caps are easily removable for quick cleaning
- Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots
California customers:
General
Color
Stainless Steel With Brushed Brass
Fuel Type
Gas
Installation Type
Freestanding
Ignition Type
SureSpark
Induction
No
Continuous Grates
Yes
Burner Grate Material
Porcelainized Cast Iron
Leveling Legs
Yes
Storage Drawer
No
Warming Drawer
No
Broiler Drawer
No
Baking Drawer
No
Battery Start
No
Clock
No
Timer
No
Cooktop Control Location
Front
Cooktop Control Type
Knobs
Oven Control Location
Front
Oven Control Type
Knobs
ADA Compliant
No
Star-K Certified
No
Commercial Use
No
Sabbath Mode
Yes
Professional Style
Yes
Temperature Probe
No
Burner
Gas Type
Natural Gas
LP Convertible
Yes
Back Left Burner BTU
15,000
Back Right Burner BTU
15,000
Front Left Burner BTU
15,000
Front Right Burner BTU
18,500
Front Right Burner Type
TruPowerPlus
Center Back Right Burner BTU
15,000
Center Front Right Burner BTU
15,000
Griddle BTU
15,000
Cooktop
Total Number of Burners / Elements
6
Total Number of Cooking Zones
7
Built-In Downdraft
No
Griddle
Yes
Grill
No
French Top
No
Cooktop Type
Sealed
Oven
Total Oven Capacity (cu. ft.)
6.1
Primary Oven Capacity (cu. ft.)
4
Secondary Oven Capacity (cu. ft.)
2.1
Convection
Yes
Viewing Window
Yes
Double Oven
No
Number of Oven Racks
5
Interior Light
Yes
Interior Lighting Type
Halogen
Air Fry
No
Delay Start
No
Self Clean
Yes
Steam Cleaning
No
Steam Oven
No
Steam Assist
No
Cooking / Baking Modes
Natural Airflow Bake, Convection Bake, Infrared Broil, Convection Infrared Broil, Convection Dehydrate, Convection Defrost
Electrical Specifications
Voltage
120V
Frequency (Hz)
60
Wi-Fi
Wi-Fi
No
Approximate Dimensions
Height (in)
35.88
Width (in)
47.88
Depth (in)
28.69
Range Size (in)
48
Large Oven Interior Height (in)
16.13
Large Oven Interior Width (in)
23
Large Oven Interior Depth (in)
18.75
Small Oven Interior Height (in)
16.13
Small Oven Interior Width (in)
12.13
Small Oven Interior Depth (in)
18.75
Warranty Information
Labor Warranty
2 Years
Parts Warranty
2 Years
Guides
Installation Manual
Articles
Frequently Asked Questions
-
The range features the exclusive SureSpark ignition system, which ensures consistent and reliable ignition. It offers automatic re-ignition, meaning the surface burners light at any knob position and will re-light if extinguished, even on the lowest setting, for hassle-free cooking.
-
Yes, the oven is equipped with multiple convection baking modes including natural airflow bake, convection bake, convection infrared broil, convection dehydrate, and convection defrost. It utilizes the ProFlow convection air baffle to provide balanced airflow and even heat distribution for consistent baking results.
-
The cooktop has a one-piece, tooled, and porcelainized surface designed for easy cleanup. Additionally, the burner caps are removable, facilitating quick cleaning, and the heavy-duty porcelainized cast-iron grates are removable for thorough maintenance.
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The range features a right primary oven with a 4.0 cubic feet capacity and the left secondary oven offers 2.1 cubic feet. The ovens provide six rack positions allowing flexible cooking arrangements for multiple dishes at once.
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Yes, it includes six sealed burners with the innovative VSH VariSimmer-to-high system, featuring a powerful 18,500 BTU TruPowerPlus front right burner and five 15,000 BTU burners. All burners have VariSimmer settings for precise heat control, ideal for delicate simmering or high-heat searing.
Over 90 Years Of Experience
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